Six Pharmaceutical Drugs that Immediately Destroy Your Health

A new CDC report confirmed that half of all Americans take some pharmaceutical drug for their sicknesses. Over 150 million citizens in the U.S. are consuming medications that are tests or even unproven products. This is alarming since taking so much medication can cause many health-threatening problems in the human body.

The number of Americans who take medication increased 10% since the early 1990s. It used to be illegal for pharmaceutical companies to push legal drugs onto people, but now with the rise in drug advertisements the number of people using them has snowballed.

If you feel caught up in the pharmaceutical drug web, then you should ask yourself if taking a pill to mask symptoms based on bad lifestyle choices is the right way to go. Also, consuming pharmaceutical drugs will not cure your illness. Instead, many of them will likely cause more long-term harm, than good.

Many people don’t know about the dangers of taking prescription medications. The truth is they can cause short and long-term health problems. But for some reason, people ignore the extensive list of side effects that every medicine and vaccine contain. People focus more on rapid relief from their symptoms, rather treatment or even prevention.


Below, you’ll find a list of six popular pharmaceutical medications that cause significant harm to your body within days of taking them:

#1. The Influenza Vaccine (Flu Shot)

The majority of flu vaccines have a significant amount of aluminum, mercury (listed as thimerosal), and formaldehyde. Injecting mercury into your muscle tissue will send a widespread shock through your body, which causes a severe, instant hyper-immune reply from the central nervous system.

Mercury toxicity has been known to cause digestive imbalances, oral health problems, ADD, memory loss, respiratory problems, depression, and cardiovascular diseases. Most of the flu shot “victims” ended up having ear infections, pneumonia, and bronchiolitis only just a couple of days after getting the influenza injection.

#2. Blood Thinners

Blood thinners are not, in many cases, life savers. The new “anticoagulants” drugs bring a deadly side effect with them. Simple cuts such as a minor internal injury can be fatal because it’s next to impossible to stop the bleeding. And blood thinners can drain critical nutrients from your body daily. At the moment, doctors in America are not authorized to prescribe or talk about resveratrol because this remedy is a natural remedy for blood clots. If you need some blood thinners, ask a naturopathic doctor and get a natural one.

#3. Chemotherapy

Chemotherapy should already be illegal, but it’s not. Many Americans don’t even know that the success rate of chemo is only 2.3% and failing to overcome cancer sits at 97.7% on average. 75% of oncologists and also general doctors wouldn’t recommend chemotherapy to a family member, and they wouldn’t do it themselves either. So it leaves us wondering why others need to go through chemo if doctors wouldn’t go near it.

What happens with chemo is that it turns the body more acid and because of that, more cancer cells can thrive. It could kill the ones the patients already have, but it sets the right environment for other cancer cells to multiply.

Chemotherapy kills good gut bacteria and lowers human immunity. Doing so, the person loses their ability to fight cancer and even other diseases. A good analogy to explain how chemotherapy works is to imagine that you are in a swimming pool, and someone dumps a ton of toxic pesticide next to you just to kill a few bugs in the water.

#4. Rotavirus Vaccine

The RotaTeq vaccine created by Dr. Paul Offit contains two strains of a deadly pig virus called circovirus, and there is no real reason to treat infant diarrhea with the same deadly virus that kills thousands of pigs in China. If you think this is not true, check the Merck vaccine ingredient insert sheet for yourself.

#5. The Anxiety Medications Benzodiazepines

Taking medication that contains “Benzos” is dangerous as it immediately slows down the central nervous system, tricking the brain to think you are relaxed both mentally and physically. Fooling the central nervous system to relax leads to many side effects.

All benzodiazepines medications are addictive. The most popular benzodiazepines prescribed for anxiety are Valium, Xanax, Ativan, and Klonopin. The possible side effects include irritability, aggression, impulsive behavior, and agitation. FDA noted that these drugs could worsen depression. Hallucinations and increase suicidal thoughts are some of the vast lists of side effects of benzodiazepines. If you combine benzodiazepines with anti-depressant SSRIs ( Prozac and Zoloft), it can increase the toxicity of benzos.

#6. Seizure Medications

The pharmaceutical medications used to treat seizures can cause damage to the liver almost instantly. However, the damage these drugs do to your liver might not show until weeks or months later. But that doesn’t mean that the damage didn’t begin immediately. What’s the point in treating seizures with a drug that damages a vital organ? Take the time to ask a naturopathic physician about CBD oil and its benefits to reduce epileptic seizures.


Prescription pills and treatments have many dangerous side effects. The results can be short-term or long-term depending on the severity of the damage. People should take the time to ask questions, research, and understand the treatments they choose to undergo. Especially with the extensive list of side effects that come with almost all medicines and vaccines these days.

Want to try to help naturally? Try Hemp CBD oil!




Liver Cleanse <3


Liver Cleanse <3

Make this powerful drink for liver cleaning and get rid of extra weight without too much effort. When the organism if full of toxins, the liver can’t perform its functions normally. In this case the process of losing weight is significantly slower and you gain more and more weight. People don’t consider that the liver is probably the most important factor which decides if you are going to lose weight or that process will be stopped without any results for long time. That is the reason why people don’t lose weight despite their great effort and different methods. If you are one of them who want to lose weight then try this recipe and detox your liver entirely. Consume it for 3 days and clean your liver from any toxins and filth which live inside.

How it is used? Consume this drink 3 times a day during 3 days. Avoid heavy meals during these 3 days. Eat healthy food in order to ease the process of detoxification of the liver and lose some weight.


– 3 lemons

– 1 cup of cut parsley

– 5 steams celery

– 6 cups water

Instructions: Put in blender the lemon juice, parsley and celery and mix it, then add water and mix again. Consume 2 glasses, 3 times a day on empty stomach. Repeat the procedure in the next 2 days. Than make a break for 7-10 days and then repeat the treatment.



Could Inflammtion cause Depression?

Makes Sense if our body is under stress, disease, or inflammation it could be a direct link to us being Depressed!

 Research shows cannabinoids can stop inflammation by activating CB2 receptors found in the endocannabinoid system.

A couple of years ago, a study comparing the levels of inflammation in people who smoked marijuana and in people who never smoked it was showing that marijuana smokers may have lower levels of inflammation. Data from 9,000 people was examined in the mentioned study, researchers analyzing the influence of marijuana on the levels of C-reactive protein (CRP), a marker of inflammation that is frequently linked with an increased risk of heart disease. It appears that hemp oil for inflammation may well be a great choice of treatment for many ailments.

Chronic inflammation also plays a role in autoimmune diseases like arthritis, lupus, colitis or multiple sclerosis. Researchers wanted to see whether the active components in marijuana can decrease the levels of CRP, reducing inflammation. 12% of study participants said they smoked marijuana recently. Researchers found that people who smoked in the past 30 days had lower levels of C-reactive protein than those who had never smoked marijuana.

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Top 10 Reasons to choose Organic

Top 10 Reasons to Support Organic in the 21st Century

Source: Alan Greene, MD (Organic Trade Association), Bob Scowcroft (Organic Farming Research Foundation), Sylvia Tawse (Fresh Ideas Group)

1. Reduce The Toxic Load: Keep Chemicals Out of the Air, Water, Soil and our Bodies
Buying organic food promotes a less toxic environment for all living things. With only 0.5 percent of crop and pasture land in organic, according to USDA that leaves 99.5 percent of farm acres in the U.S. at risk of exposure to noxious agricultural chemicals.

Our bodies are the environment so supporting organic agriculture doesn’t just benefit your family, it helps all families live less toxically.

2. Reduce if Not Eliminate Off Farm Pollution
Industrial agriculture doesn’t singularly pollute farmland and farm workers; it also wreaks havoc on the environment downstream. Pesticide drift affects non-farm communities with odorless and invisible poisons. Synthetic fertilizer drifting downstream is the main culprit for dead zones in delicate ocean environments, such as the Gulf of Mexico, where its dead zone is now larger than 22,000 square kilometers, an area larger than New Jersey, according to Science magazine, August, 2002.

3. Protect Future Generations
Before a mother first nurses her newborn, the toxic risk from pesticides has already begun. Studies show that infants are exposed to hundreds of harmful chemicals in utero. In fact, our nation is now reaping the results of four generations of exposure to agricultural and industrial chemicals, whose safety was deemed on adult tolerance levels, not on children’s. According to the National Academy of Science, “neurologic and behavioral effects may result from low-level exposure to pesticides.” Numerous studies show that pesticides can adversely affect the nervous system, increase the risk of cancer, and decrease fertility.

4. Build Healthy Soil
Mono-cropping and chemical fertilizer dependency has taken a toll with a loss of top soil estimated at a cost of $40 billion per year in the U.S., according to David Pimental of Cornell University. Add to this an equally disturbing loss of micro nutrients and minerals in fruits and vegetables. Feeding the soil with organic matter instead of ammonia and other synthetic fertilizers has proven to increase nutrients in produce, with higher levels of vitamins and minerals found in organic food, according to the 2005 study, “Elevating Antioxidant levels in food through organic farming and food processing,” Organic Center State of Science Review (1.05)

5. Taste Better and Truer Flavor
Scientists now know what we eaters have known all along: organic food often tastes better. It makes sense that strawberries taste yummier when raised in harmony with nature, but researchers at Washington State University just proved this as fact in lab taste trials where the organic berries were consistently judged as sweeter. Plus, new research verifies that some organic produce is often lower in nitrates and higher in antioxidants than conventional food. Let the organic feasting begin!

6. Assist Family Farmers of all Sizes
According to Organic Farming Research Foundation, as of 2006 there are approximately 10,000 certified organic producers in the U.S. compared to 2500 to 3,000 tracked in 1994. Measured against the two million farms estimated in the U.S. today, organic is still tiny. Family farms that are certified organic farms have a double economic benefit: they are profitable and they farm in harmony with their surrounding environment. Whether the farm is a 4-acre orchard or a 4,000-acre wheat farm, organic is a beneficial practice that is genuinely family-friendly.

7. Avoid Hasty and Poor Science in Your Food
Cloned food. GMOs and rBGH. Oh my! Interesting how swiftly these food technologies were rushed to market, when organic fought for 13 years to become federal law. Eleven years ago, genetically modified food was not part of our food supply; today an astounding 30 percent of our cropland is planted in GMOs. Organic is the only de facto seal of reassurance against these and other modern, lab-produced additions to our food supply, and the only food term with built in inspections and federal regulatory teeth.

8. Eating with a Sense of Place
Whether it is local fruit, imported coffee or artisan cheese, organic can demonstrate a reverence for the land and its people. No matter the zip code, organic has proven to use less energy (on average, about 30 percent less), is beneficial to soil, water and local habitat, and is safer for the people who harvest our food. Eat more seasonably by supporting your local farmers market while also supporting a global organic economy year round. It will make your taste buds happy.

9. Promote Biodiversity
Visit an organic farm and you’ll notice something: a buzz of animal, bird and insect activity. These organic oases are thriving, diverse habitats. Native plants, birds and hawks return usually after the first season of organic practices; beneficial insects allow for a greater balance, and indigenous animals find these farms a safe haven. As best said by Aldo Leopold, “A good farm must be one where the native flora and fauna have lost acreage without losing their existence.” An organic farm is the equivalent of reforestation. Industrial farms are the equivalent of clear cutting of native habitat with a focus on high farm yields.

10. Celebrate the Culture of Agriculture
Food is a ‘language’ spoken in every culture. Making this language organic allows for an important cultural revolution whereby diversity and biodiversity are embraced and chemical toxins and environmental harm are radically reduced, if not eliminated. The simple act of saving one heirloom seed from extinction, for example, is an act of biological and cultural conservation. Organic is not necessarily the most efficient farming system in the short run. It is slower, harder, more complex and more labor-intensive. But for the sake of culture everywhere, from permaculture to human culture, organic should be celebrated at every table.




Why Organic?

Photo by winhorse/iStock / Getty Images
Photo by winhorse/iStock / Getty Images

Regardless of diet, organic foods are a smart priority. Opting for organic foods is an effectual choice for personal and planetary health. Buying organically grown food -- free of harmful chemicals, bursting with more nutrition, taste, and sustainable sustenance -- is a direct vote for immediate health and the hopeful future of generations to come. 

Here at Organic Meal Prep we not only care for our bodies, and health but we pride ourselves in caring for what helps us grow the food. The planet Earth, by voting with our dollar to help local, and small farms that practice growing organic, and if available Non- GMO as well. Unfortunately, we are still working on Non-GMO varieties. We will always choose Organic, and if available we will choose Non-GMO as well. With Earth being the place we call home, we want to take care of it and by choosing Organic Meal Prep you are doing just that!